Happy 15th December! {Blogmas}

More food posts, as these are just adorable and I will be making them *hopefully* with Moo and H next Monday.. again, I have cheated and nabbed the recipe from Good Food, but I am sure you can tweak it to how you want them, I won’t be using pretzels for mine, I will use some other form of chocolaty stick..

Ingredients

  • 200g fondant icing sugar
  • 6 white marshmallows
  • 6 large cookies
  • 24 mini chocolate beans
  • 6 pretzel sticks
  • tube black writing icing

Method

  1. Put the icing sugar into a bowl and add cold water a teaspoon at a time until the mixture is runny but thick enough to coat a spoon.
  2. Ask an adult to snip the marshmallows in half using wetted scissors.
  3. Spoon a little icing onto each cookie and attach half a marshmallow. Using a little icing, stick the other half on top at an angle. Drizzle a little more icing onto the cookie to make melting snow.
  4. Break the pretzel sticks in half and place on the cookie for arms. Stick orange chocolate beans on for the noses. Stick three chocolate beans on each cookie to represent buttons.
  5. Using the writing icing, pipe small blobs for the eyes and mouth. Leave to set.

melting-snowmen

Picture courtesy of Good Food

So, until tomorrow, I shall leave you this with..

Frosty the Snowman,
was a jolly happy soul,
With a corn cob pipe
and a button nose,
and two eyes made of coal.


Leave a Reply

Your email address will not be published. Required fields are marked *

CommentLuv badge


Read previous post:
Happy 14th December {Blogmas}

Here is a little treat to warm yourself up on a cold winters day... Candy Cane Hot Chocolate... Ingredients 200g...

Close